You are invited to an evening with Tod Dexter from Dexter Wines leading a beautifully crafted food and wine menu at Shadow Wine Bar.
The evening’s wine and three course menu features two rockstars in their field, so don’t miss out on this epic wine dinner as the grapes of Mornington Peninsula is poured in Northbridge.
Tod will be pouring a variety of their handpicked wines throughout the evening from their Chardonnay paired with crab and prawn ravioli to their delicious Pinot. And this is just the start…
Click Here to get your tickets!
Letting the vines talk through the wines Revelation believes in low intervention wine making, to express ‘the place’ in the wines by using only wild yeast.
From July 2017, wine making has remained under the control and philosophy of Revelation’s vineyard manager/wine maker. Mr François RIBAUD. Mr Ribaud studied viticulture in his native France, before falling in love with the Margaret River region.
Come and taste Revelation’s wines with Mr. Ribaud in our lobby bar on Wednesday 22nd May at 5:30pm – 7:30pm.
Click Here to learn more about Revelation Wines.